Mike Wiegele Helicopter Skiing is seeking a Cook 1 for the Blue River, BC seasonal Main Lodge Kitchen. The role emphasizes detail, organization, and supervising junior staff to maintain top-quality meals and safe kitchen practices.
The ideal candidate will have culinary training, knife skills, and Food Safe/WHMIS certification, with at least 3 years of experience. This seasonal, full-time position offers opportunities for advancement and staff advantages.
📌 Seasonal Cook I: Lead Prep & Kitchen Excellence (Blue River)
🏢 Mike Wiegele Helicopter Skiing
📍 Blue River
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