Elevate your culinary career as a Food Service Supervisor at our restaurant. Lead kitchen staff, ensure quality, and address customer concerns in this in office role for food enthusiasts.

We seek an experienced Food Service Supervisor with 1-2 years of relevant experience. You will supervise food preparation, maintain quality control standards, and handle customer feedback effectively. A strong knowledge of culinary genres is essential for success in our vibrant restaurant setting.

Key Responsibilities:

- Requisition food and kitchen supplies effectively
- Supervise kitchen staff in food preparation and portioning
- Ensure adherence to quality control standards
- Address customer complaints and concerns promptly
- Maintain accurate records of stock and sales

Requirements:

- High school graduation certificate required
- 1-2 years of supervisory experience in food service
- Knowledge of culinary genres and cuisine styles
- Proven ability to manage kitchen operations
- Strong communication skills for customer service

Become a key player in our restaurant's success by ensuring quality food and service standards.

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📌 Food Service Supervisor in Restaurant (Toronto)
🏢 George's on Harbour
📍 Toronto