Become an Associate Research Chef with McCormick Canada, leading culinary activities to innovate and deliver recent products. Collaborate cross-functionally to elevate flavors.

McCormick's team is seeking a culinary expert to contribute to the McCormick Drew Rd Culinary Centre. In this role, you will assist in driving innovation and developing business-building food ideas. Collaborate with multiple teams for best-in-class product development, while being involved in researching current food trends.

Key Responsibilities:

- Work under the Executive Corporate Chef for culinary support
- Develop recipes and content for marketing and PR needs
- Collaborate concept-to-commercialization with various teams
- Conduct research on culinary trends and preferences
- Maintain cleanliness and organization in the culinary center

Requirements:

- AA/AOS in Culinary or equivalent
- 1-3 years culinary experience required
- Recipe and content development background preferred
- Strong teamwork and communication skills
- Excellent analytical and problem-solving skills

Bring your culinary expertise to McCormick and ignite creativity in flavor development!

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📌 Associate Research Chef Opportunity (Mississauga)
🏢 McCormick, Incorporated
📍 Mississauga