Elevate your management career as a Restaurant Manager in Red Deer, AB. This full-time, on-site role focuses on daily operations and staff supervision to ensure exceptional service.
We are seeking a dedicated Restaurant Manager for our Red Deer location. In this position, you will need at least seven months of experience and a college degree or equivalent. Responsibilities include evaluating daily operations, monitoring staff performance, and addressing customer complaints to maintain a high-quality dining experience.
Key Responsibilities:
• Evaluate daily restaurant operations
• Monitor and supervise staff performance
• Plan and organize daily service activities
• Recruit, train, and schedule staff effectively
• Ensure compliance with health and safety regulations
Requirements:
• College/CEGEP education or equivalent experience
• 7 months to less than 1 year of experience
• Robust leadership and communication skills
• Ability to manage inventory and resources
• Must work on-site with no remote options
Manage and inspire a team while ensuring customer satisfaction as the Restaurant Manager in Red Deer.
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📌 Full Time Restaurant Manager Red Deer
🏢 Edo Japan
📍 Red Deer