Job Overview

We are seeking a dedicated and efficient Dishwasher to join our team. This role is essential in maintaining a clean and organized kitchen environment, ensuring that all dishware, utensils, and kitchen equipment are properly sanitized and ready for use. The ideal candidate will have a strong work ethic, attention to detail, and a passion for supporting a smooth-running food service operation.

Prior experience in restaurants, hotels, or food handling is a plus but not required. This position offers an opportunity to be part of a dynamic hospitality team committed to excellence.

Responsibilities

- Wash, sanitize, and organize dishes, utensils, pots, pans, and kitchen equipment efficiently
- Ensure all dishware and kitchen tools are cleaned according to health and safety standards
- Maintain cleanliness of the dishwashing area and storage spaces
- Assist with basic food preparation tasks as needed, supporting the kitchen staff




- Follow proper food handling procedures to prevent contamination
- Support the overall cleanliness and organization of the kitchen workplace during shifts
- Adhere to safety protocols and sanitation guidelines at all times

Skills

- Experience in cleaning and maintaining kitchen or restaurant equipment preferred
- Knowledge of food handling and safety standards
- Ability to work efficiently in a quick-paced environment
- Basic understanding of food preparation and cooking processes is advantageous
- Strong attention to detail and organizational skills
- Ability to work collaboratively with team members in hospitality or food service settings
- Reliable with a positive attitude and strong work ethic

Job Types: Full-time, Part-time Pay: $16.60-$19.00 per hour

Work Location: In person

📌 Dishwasher / Plongeur(se) – Part-Time or Full-Time (Montreal)
🏢 Chez Cora Breakfast u0026 Lunch ( Centre Ville)
📍 Montreal