Job Overview

Join our dynamic culinary team as a Line Cook, where your passion for food and dedication to exceptional service will shine! In this energetic role, you will be the backbone of our kitchen, preparing and cooking delicious dishes with precision and flair. Your enthusiasm for food preparation and commitment to food safety will ensure every plate served meets our high standards.

This is a fantastic opportunity for someone eager to grow their restaurant experience and showcase their skills in a lively, fast-paced environment. Paid training and ongoing development opportunities are available to help you thrive!

Responsibilities

- Prepare ingredients and cook menu items according to established recipes and standards
- Maintain cleanliness and organization of workstations, adhering to food safety regulations
- Assist in food handling, storage, and inventory management to minimize waste
- Ensure timely delivery of dishes to guests, supporting smooth restaurant operations




- Follow proper serving procedures when plating and presenting food to enhance guest experience
- Collaborate with team members to uphold a positive, energetic kitchen atmosphere
- Support meal preparation during busy periods, ensuring quality and consistency in every dish

Skills

- Proven experience in food service or restaurant environments, with a strong foundation in food preparation and cooking techniques
- Knowledge of food handling safety practices and sanitation standards
- Ability to serve guests efficiently while maintaining attention to detail
- Familiarity with kitchen equipment, tools, and basic meal assembly processes
- Excellent communication skills and a team-oriented attitude
- Passion for the food industry with a desire to learn and grow within the culinary field
- Strong work ethic with the ability to thrive under pressure in a quick-paced setting

Pay: $17.60-$25.87 per hour

Work Location: In person

📌 Line Cook (Toronto)
🏢 Rikki Tikki
📍 Toronto