Join HMSHost as a General Manager, managing a QSR restaurant environment focused on operational and financial excellence. Elevate your career while leading a dynamic team.
As General Manager I, you will oversee a restaurant or several nearby locations with annual sales of up to $5M. The position requires strategic staffing, maintaining high cleanliness standards, and ensuring customer satisfaction. Your role involves impactful leadership and operational oversight for overall success.
Key Responsibilities:
• Lead the daily operations and manage staff tasks
• Execute effective staffing to enhance profitability
• Ensure compliance with health and safety guidelines
• Monitor inventory and product availability consistently
• Implement employee training and development programs
Requirements:
• Minimum 3 years managing P&L; in a restaurant
• 5-7 years overall restaurant experience, QSR preferred
• Robust management and team-building capabilities
• Familiarity with HMSHost standards and practices
• Excellent verbal and written communication skills
Become pivotal in advancing HMSHost’s success while shaping an engaging team culture.
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📌 QSR General Manager Career at HMSHost (Calgary)
🏢 HMSHost
📍 Calgary