Join Our Team as a Line Cook at Habitat Social!

Are you passionate about culinary creativity and interested in being part of a dynamic kitchen? Habitat Social, a modern Canadian restaurant known for its innovative fusion cuisine, is looking for a skilled and motivated Line Cook to join our talented team.

Responsibilities:

Food preparation: Following recipe to make sure all sauces and proteins are ready for service.

Station Cooking: Responsible for frying and charbroiling. May rotate with other stations including working at the pass, participating at the chef's table, and catering.

Cleaning and sanitizing: Keeping the kitchen clean and organized by washing dishes, wiping down surfaces, and sanitizing equipment.

Following food safety guidelines: Following food safety guidelines and maintaining a clean and protected kitchen workplace.

Other duties as assigned: Assisting with any other tasks as assigned by the head chef or kitchen manager.

Qualifications:
Prior experience in a kitchen environment is preferred, but not always required.




Good communication skills and the ability to work well as part of a team.
Ability to work in a rapid-paced and high-pressure environment.
Basic knowledge of food safety and sanitation practices.
Physical stamina to stand for long periods of time and lift heavy objects.
Flexibility to work different shifts, including nights and weekends.
Work permit with no restriction
Food handling certificate

What We Offer:
Work in a fast-paced, high-energy workplace
Opportunity to be part of a team that fuses traditional Canadian flavors with global influences
Hands-on experience with fresh, local ingredients and innovative techniques
Competitive wages starting at $19/hr, tips, and growth opportunities within our kitchen team

If you're ready to bring your creativity and skills to a kitchen that celebrates bold flavors and culinary excellence, we'd love to hear from you!

📌 Line Cook Mississauga (Canada)
🏢 Habitat Social
📍 Canada