Job Overview
We are seeking a skilled and passionate Pizza Chef to join our culinary team. The ideal candidate will have a solid background in food preparation, cooking, and kitchen operations, with a focus on creating high-quality pizzas in a fast-paced environment with a wood oven. This role offers an exciting opportunity to showcase culinary expertise, contribute to menu development, and deliver exceptional dining experiences to our guests. Candidates with experience in food safety, catering, and fine dining are highly encouraged to apply.

Responsibilities
Prepare and cook a variety of pizza dishes according to established recipes and quality standards
Manage dough preparation, toppings, and baking processes to ensure consistency and excellence
Maintain cleanliness and organization of the kitchen area in compliance with food safety regulations
Assist in menu planning and suggest current pizza recipes or variations to enhance customer offerings
Handle food ingredients responsibly, ensuring proper storage and handling procedures are followed
Collaborate with the kitchen team to ensure timely service during busy hours
Monitor inventory levels of ingredients and communicate needs for restocking




Uphold high standards of food presentation and customer satisfaction during service

Experience
Previous experience in food industry roles such as culinary aide, dietary department, or restaurant kitchen is preferred
Proven skills in food preparation, cooking, and food handling within a professional setting
Experience with menu planning, catering, or fine dining environments is advantageous
Solid knife skills and knowledge of food safety protocols are essential
Background in meal preparation, food service, and kitchen operations will support success in this role
Familiarity with the principles of food industry standards for quality and hygiene is required

This position offers an engaging setting for culinary professionals eager to develop their skills while delivering delicious pizzas that delight our guests. We value experience across various facets of food service and look forward to welcoming motivated individuals committed to excellence.

Job Type: Part time

Pay: $17.30-$27.39 per hour

Expected hours: 30 per week

Benefits:
Discounted or free food

Work Location: In person

📌 Pizza Chef Etobicoke
🏢 New Orleans Seafood and Steakhouse
📍 Etobicoke