The team member we are looking for must be able to work in a rapid paced kitchen with up to 5 other culinary staff on a busy night. Knowledge and experience with steaks and seafood a must. Culinary training at the high school level or post secondary level would be an asset. Experience working in a full service kitchen for minimum of 2 years would also be a solid benefit. Above average hourly rate based on experience plus tip pool
Job Type: Full time
Pay: $17.75-$25.01 per hour
Experience:
cooking: 2 years (required)
Location:
St. Andrews, MB R1B 1A1 (preferred)
Work Location: In person
📌 Line Cook/prep Cook St Andrews (St. Andrews)
🏢 Gaffer's Restaurant
📍 St. Andrews
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