Lead dough production for Canada's #1 pizza franchise at Freshslice. Oversee quality, staffing, and inventory to support our rapid expansion in the industry.

As the Dough Commissary and Warehouse Manager, you will play a critical role in driving the success of our operations. With a focus on leadership and efficiency, you'll manage dough production processes while ensuring adherence to food safety regulations. Your expertise in KPIs and troubleshooting will enhance quality and output as we grow.

Key Responsibilities:
• Manage all dough production aspects with quality focus
• Lead, train, and schedule production staff effectively
• Monitor raw materials and adjust inventory levels




• Conduct quality checks and implement corrective actions
• Track production metrics and identify performance trends

Requirements:
• Minimum 2 years in food production leadership role
• Experience with commercial dough equipment preferred
• Solid understanding of KPIs and troubleshooting
• Excellent organizational and multitasking skills
• Knowledge of HACCP and Food Safety standards

Bring your leadership skills and dough production expertise to Freshslice as we grow our franchise across Canada.
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📌 Dough Production Manager at Freshslice (Ontario)
🏢 Freshslice Pizza
📍 Ontario