Take charge of exceptional dining experiences as the Food and Beverage Manager in a stunning alpine setting. Oversee operations and ensure high service standards at Sunshine Meadows.

As the Hotel Food and Beverage Manager, you will play a pivotal role in enhancing guest satisfaction and dining quality. Your leadership will guide the service team in managing restaurant and event operations. This position requires a strong background in hospitality management, along with an inspiring approach to staff training and development.

Key Responsibilities:
• Manage day-to-day operations of front-of-house services
• Develop operational policies for guest satisfaction
• Lead and supervise service staff effectively
• Ensure adherence to health and safety standards
• Coordinate events and collaborate across departments

Requirements:
• Proven experience in hospitality management
• Excellent leadership and interpersonal skills
• Strong understanding of food service standards
• Ability to work under pressure in a dynamic setting
• Physically fit for high-altitude work

Join us to elevate the dining experience amidst the breathtaking views of the Canadian Rockies.
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📌 Food and Beverage Manager in the Rockies (Alberta)
🏢 Canadian Rocky Mountain Resorts
📍 Alberta