Join the “Casa di Stefano” Family!
Now Hiring: Pastry Chef - Start Immediately!

Love the fire? So do we. Casa di Stefano is known for our Neapolitan-style pizzas and other made-in-house dishes, and we’re looking for experienced pastry chefs, that know and love pastry! If pastry preparation, baking, decorating and creativity is something you're interested in, we might have a spot for you!

Casa di Stefano, recently awarded the Hospitality Award in the 2026 Nova Scotia Restaurant Awards, reopened a few weeks ago in a new bigger location Lower Sackville, after an exceptional first year in its original location. If you’re a Foodie like us, especially keen on Italian cuisine, Neapolitan pizza, artisanal desserts and wood-fired cooking - and want to be part of a welcoming, tight-knit crew, we’d love to meet you!

What We’re Looking For:

✔ Relevant Experience – At least 2 years in a similar role, preferably in a commercial setting.

✔ Thrives Under Pressure – Obsessed with consistency and speed, able to handle volume while maintaining quality.

✔ Detail oriented - consistency and excellence is key to succeeding in this role

✔ Availability – Ready to start immediately, work 4-6 shifts per week (noon/night shifts, incl weekends).

✔ Work Ethic & Attitude – Bring positivity, dedication, and a team spirit!





✔ Flexibility – You must be able to reliably commute to our Sackville location (car and license preferred).

✔ Long-Term Mindset – Grow with us! We want people excited about evolving within the business over time.

✔ People Person – Be patient, friendly, and customer-oriented. We’re all about creating a positive dining experience!

✔ Passionate – especially one obsessed with pastry, desserts, pizza, baking, and Italian cuisine, you’ll fit right in!

✔ Clean & Protected – A strong attention to cleanliness, safety, and kitchen organization is a must.

What You'll Do:

- Ingredient Preparation.
- Baking and Cooking a variety of cakes, pastries and dishes during prep.
- Assembly and plating of cakes and dishes during prep and service.
- Inventory management and quality control.
- Maintain high standards of quality, taste and presentation.
- Work with the kitchen and floor team to keep service smooth.
- Help with new menu ideas and seasonal specials.
- Maintain a clean and organized workplace.

If this sounds like the kind of place you’d love to work, we want to hear from you!
Send your resume, cover letter, and anything else that supports your application to: [email protected]

Job Types: Full-time, Permanent

Pay: $18.00-$21.00 per hour

Benefits:

- Company events
- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount

Work Location: In person

📌 Pastry Chef (Lower Sackville)
🏢 Casa di Stefano
📍 Lower Sackville