Hello! We are a small neighbourhood bakery located in the Dunbar–Southlands area of Vancouver, near Kerrisdale and UBC. We enjoy making good bread and pastries and serving our lovely neighbours. We are currently looking for a full or part-time Junior Pastry cook/Baker who will help us to create our unique pastries and dessert. We will welcome a passionate candidate who loves to bake and works well under pressure.

Duties:

- Start working at 6:00-6:30AM
- Sandwiches and pastries prep
- Make a variety of cream and pastries following recipes and quality standards
- Decorate pastries using various techniques such as icing, glazing, and piping
- Ensure compliance with food safety regulations and maintain a clean work area

Qualifications:

- Need at least 1 year pastry Cook experience at a commercial bakery/Pastry shop
- The passion and willingness to work hard and learn anything




- Ability to work efficiently in a quick-paced kitchen environment
- Strong communication skills
- Knowledge of food handling procedures and food safety regulations

If you love to make excellent bread and pastries, please send your CV with a few lines about yourself to [email protected] or drop by shop in person with your CV to apply. Sorry in advance if we cannot get back to everyone.

Thank you!

Job Types: Full-time, Part-time, Permanent

Pay: From $18.50 per hour

Benefits

- Casual dress
- Company events
- Discounted or free food
- On-site parking
- Store discount

Experience:
- Baker/Pastry Cook: 2 years (preferred)

Work Location: In person

📌 Junior Pastry Cook (Vancouver)
🏢 Bread Culture
📍 Vancouver