Steamworks Group of Companies is seeking an experienced and motivated culinary leader to join our kitchen management team. Reporting directly to the Executive Chef, this full-time leadership position offers an exciting opportunity to contribute to the success of one of our high-volume restaurant operations.

We are known for delivering exceptional guest experiences, operating dynamic and fast-paced kitchens, and fostering a collaborative, team-oriented culture. If you are passionate about food, leadership, and operational excellence, we would love to hear from you.

Key Responsibilities

- Lead, coach, mentor, and develop kitchen team members to achieve performance and service standards
- Assist in managing daily kitchen operations, ensuring efficient food production and execution
- Plan, coordinate, and execute menus for private events and special functions
- Promote culinary knowledge, skills development, and ongoing training within the kitchen team
- Monitor labour costs and scheduling to ensure budget targets are achieved
- Conduct regular inventory counts and support inventory management processes
- Maintain quality control standards for all food products and ingredients
- Collaborate with the Executive Chef on menu development, feature items, and recipe improvements
- Ensure all food safety, sanitation, and workplace safety standards are consistently upheld
- Identify opportunities to improve operational efficiency, enhance quality, and reduce costs
- Support a positive, respectful, and accountable workplace culture

Qualifications & Experience

- FoodSafe Certification required
- Several years of progressive culinary leadership experience in a high-volume restaurant environment
- Experience supervising and developing kitchen teams




- Red Seal Certification considered a strong asset
- Occupational First Aid Level 1 considered an asset
- Strong understanding of food costing, inventory controls, labour management, and kitchen operations

Skills & Competencies

- Proven ability to thrive in a fast-paced, high-pressure environment
- Strong leadership, coaching, and team-building skills
- Excellent problem-solving and decision-making abilities
- Effective communication skills, both verbal and written
- Strong organizational skills and attention to detail
- Proficiency with Microsoft Office applications
- Ability to work independently while contributing positively to a team setting

Compensation & Benefits We offer a competitive compensation package that includes:

- Salary competitive with industry standards and commensurate with experience
- Gratuities
- Extended health and dental benefits
- Shift meal allowance
- Opportunities for professional growth and advancement within a well-established hospitality group

About Steamworks Group of Companies Steamworks Group of Companies is committed to creating a diverse and inclusive workplace where all employees feel valued and respected. We welcome applications from all qualified candidates and will provide accommodation throughout the recruitment process upon request.

We thank all applicants for their interest; however, only those selected for an interview will be contacted.

Job Type: Full time

Pay: $60,000.00-$100,000.00 per year

Perks

- Company events
- Dental care
- Discounted or free food
- Employee assistance program
- Extended health care
- Flexible schedule
- Paid time off

Application question(s):
- Why do you want to work at Steamworks Group of Companies?

Experience:
- Culinary Management: 5 years (preferred)

Work Location: In person

📌 Kitchen Manager / Restaurant Chef (Vancouver)
🏢 Steamworks Group of Companies
📍 Vancouver