Responsibilities

- Prepare and cook food items according to recipes and quality standards
- Adhere to all food safety and sanitation guidelines
- Assist with food inventory and ordering supplies as needed
- Collaborate with the kitchen team to ensure timely and efficient meal preparation
- Maintain a clean and organized work area
- Follow proper food handling procedures
- Assist with plating and presentation of dishes

Requirements:
- Previous experience working in a kitchen or food service environment
- Knowledge of food preparation techniques and cooking methods
- Familiarity with kitchen equipment and utensils
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow recipes accurately
- Excellent communication skills and ability to work well within a team
- Flexibility to work weekends, and holidays as required by the restaurant





We are looking for part time only, please indicate your availability! If you are passionate about food, have a strong work ethic, and enjoy working in a dynamic team environment, we would love to hear from you. Apply now to join our team as a Line Cook!

Job Types: Full-time, Part-time

Pay: $17.60-$18.60 per hour

Benefits

- Discounted or free food
- Adaptable schedule
- On-site parking

Flexible language requirement:
- French not required

Education:
- Secondary School (preferred)

Experience:
- Cooking: 1 year (preferred)

Language:
- English (preferred)

Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

📌 Line Cook (Part-time) (Scarborough)
🏢 Karkumi Cafe
📍 Scarborough