Located in the historic hamlet of Roseville, Cattle Horn Grill & Bar offers premium steaks, handcrafted dishes, and genuine hospitality in a beautifully restored 200-year-old building. We are committed to serving exceptional food using quality ingredients while creating memorable dining experiences for our guests.
We're looking for a passionate and dependable Line Cook who takes pride in preparing outstanding food, works well under pressure, and enjoys being part of a cooperative kitchen team.
Position Summary The Line Cook is responsible for preparing, cooking, and plating menu items according to Cattle Horn's recipes and quality standards. This role requires attention to detail, consistency, teamwork, and a commitment to food safety.
Cattle Horn Grill & Bar is committed to maintaining the highest standards of quality and consistency. All kitchen team members are expected to follow standardized recipes, preparation methods, portion sizes, and plating specifications. Deviation from established standards without approval from the Executive Chef or Kitchen Manager is not permitted.
Pay: From $18.00 per hour
Work Location: In person
📌 Line Cook/Prep Cook (Ayr)
🏢 Cattle Horn Grill u0026 Bar
📍 Ayr
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