09 Aug
|
Lee's Donuts
|
Vancouver
09 Aug
Lee's Donuts
Vancouver
Job Summary
Vancouver’s original mom and pop donut shop, Lee’s Donuts served its first customers in the heart of Granville Island Public Market, in 1979. Our mission is to create comfort, community and happiness through fresh classic donuts. We are growing and hold steadfast to our core values of integrity, fun, teamwork, creativity, and inclusivity, which drive us to deliver exceptional experiences to all who walk through our doors.
If you're compassionate, eager to learn, and dedicated to making a positive impact, we invite you to apply and assist us in building an inclusive and welcoming environment for all.
This position guarantees a minimum of one shift per week. There may also be opportunities to pick up additional shifts based on availability and business needs.
As a Donut Server at Lee’s Donuts, you will play a crucial role in both providing top-notch customer service and adding artistic flair to our delicious donuts. Your responsibilities will include:
Compensation - Base Salary: $18.25/hour + tips!
Baker Responsibilities
- Donut Preparation: Prepare and bake a variety of donuts according to established recipes, procedures, and quality standards.
- Production: Mix, portion, fry, bake, and finish donuts while maintaining consistency in size, texture, and appearance.
- Donut Decorating: Decorate donuts with icing, sprinkles, fillings, and other toppings according to company standards.
- Quality Control: Inspect finished products to ensure they meet Lee’s Donuts’ standards for quality, freshness, appearance, and taste.
- Packaging:
Package and label finished products accurately while ensuring proper presentation for sale.
- Food Safety: Follow all food safety, sanitation, and food handling procedures throughout the preparation and production process.
General Responsibilities:
- Cleanliness: Maintain a clean, organized, and sanitary kitchen, including workstations, equipment, storage areas, and surrounding areas.
- Restocking: Monitor and restock ingredients, packaging, and supplies as needed to maintain an efficient workflow.
- Inventory Support: Monitor ingredient levels and communicate any shortages or inventory needs to management.
- Teamwork: Work collaboratively with other team members to maintain an efficient production flow, particularly during busy periods.
- Equipment: Properly use, clean, and maintain kitchen equipment and report any equipment issues to management.
- Product Knowledge: Maintain knowledge of Lee’s Donuts’ products, recipes, preparation methods, and seasonal offerings.
- Flexibility: Assist with other kitchen and store duties as required to support daily operations.
- Physical Requirements: Ability to perform physical tasks associated with the position,
including standing for extended periods and lifting up to 50 lbs as part of daily duties.
Requirements:
- A strong commitment to producing high-quality food and maintaining company standards.
- Ability to work efficiently and accurately in a fast-paced kitchen environment.
- Strong attention to detail and the ability to follow recipes and procedures consistently.
- Ability to manage multiple tasks while maintaining quality and cleanliness.
- A positive attitude, strong work ethic, and willingness to learn.
- A team player with good communication skills and a collaborative approach.
- Reliability, punctuality, enthusiasm, and self-motivation.
- Ability to follow food safety and sanitation procedures.
- Ability to work flexible hours based on business needs.
Experience
- Previous experience in the food industry, particularly in baking, pastry preparation, or food production, is preferred.
- Previous experience working with commercial kitchen equipment such as mixers, ovens, and fryers is an asset.
- Knowledge of food safety and proper food handling practices is preferred.
- Experience with donut preparation, frying, decorating, or cake decorating is an asset but not required; training will be provided for the right candidate.
- Experience working in a fast-paced kitchen or production environment is an asset.
- Ability to learn and adapt to recent recipes, products, decorating techniques, and production procedures.
Join us as we create delightful treats that bring joy to our customers!
📌 Part-Time Donut Baker (Vancouver)
🏢 Lee's Donuts
📍 Vancouver