Purpose of the Job To coordinate the development, and maintenance of the system.

Key Responsibilities/Accountabilities and Tasks

- Takes part in internal audits.
- Continual verification of the application of the HARA/BRCGS System
- Responsible for the creation and modifications to the HARA/BRCGS files
- To continuously improve and carry out the day to day maintenance of the HARA/BRCGS program
- Provide all training and responsible for the modifications related to the HARA/BRCGS Quality Management System
- Provide necessary tools to carry out the Quality Management Systems
- Responsible for the application and control of GMP
- Responsible to assess, verify and treat client and supplier complaints, and to ensure the application of corrective measures where necessary
- To work in collaboration with production, warehouse operation team and various departments.
- Data entry of production input and outputs





Required Skills and Competencies Education

- must be knowledgeable about all food safety standards that are customary within the food industry and mandated by government regulations
- Hazard Analysis and Critical Control Points (HACCP)
- GMP, BRCGS

Experience 1+ year successful record in a similar post, or 2+ years in a related post in a similar environment

Skills

- Results Orientation, Organization, Achievement, Motivation and Tenacity
- Time Management
- Attention to Detail - Thoroughness
- Adaptability/Flexibility
- Teamwork, Communications
- Diplomacy

Job Types: Full time, Permanent Pay: Up to $25.00 per hour

Benefits

- Dental care
- On-site parking
- Paid time off

Work Location: In person

📌 Quality Assurance Technician (Montreal)
🏢 Viscofan Canada
📍 Montreal