- Work Term: Permanent

- Work Language: English

- Hours: 44 hours per week

- Education: Secondary (high) school graduation certificate

- Experience: 1 year to less than 2 years
- or equivalent experience

Tasks

- Monitor staff performance

- Plan and organize daily operations

- Recruit staff

- Set staff work schedules

- Supervise staff

- Train staff

- Conduct performance reviews

- Organize and maintain inventory

- Ensure health and safety regulations are followed

- Participate in marketing plans and implementation

- Address customers' complaints or concerns

- Provide customer service

Supervision

- 11-15 people

Work conditions and physical capabilities

- Quick-paced environment

- Work under pressure

- Tight deadlines

- Physically demanding

- Combination of sitting, standing, walking

Personal suitability

- Dependability

- Flexibility

- Team player

- Ability to multitask

Employment terms options

- Evening

Employment terms options

- Shift

- Flexible hours

- Morning

- Night

- Day





- Weekend

- Overtime available

Health benefits

- Dental plan

- Health care plan

Support for newcomers and refugees

- Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)

- Supports newcomers and/or refugees with foreign credential recognition

Support for youths

- Offers on-the-job training tailored to youth

- Offers mentorship, coaching and/or networking opportunities for youth

Support for Indigenous people

- Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers

Supports for visible minorities

- Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)

📌 Restaurant assistant manager (Saint John)
🏢 Burger King
📍 Saint John