Lead cutting-edge event management at the University of Toronto as the Senior Director of Conferences, Events, and Catering. Oversee exceptional catering and event experiences in a vibrant campus environment.

This senior leadership role is critical in the Food Services department, focusing on developing and operationalizing high-quality conference, events, and catering offerings. You will oversee a dynamic team dedicated to enhancing client satisfaction and institutional reputation. The role also requires strategic oversight of budget management, performance metrics, and creating a seamless client journey from concept to delivery.

Key Responsibilities:



• Lead planning and execution of large-scale conferences and events • Oversee budget creation and financial analysis for all events • Ensure exceptional service excellence across customer interactions • Develop strong relationships with clients and stakeholders • Monitor KPIs related to sales growth and client satisfaction

Requirements: • Bachelor's degree in Hospitality Management or related field • Minimum ten years in event management, five in leadership • Experience managing budgets and financials for events • Proficient in Microsoft applications and event management platforms • Strong problem-solving and strategic planning abilities

Drive operational excellence and client-centric service in this pivotal role at the University of Toronto.

📌 Senior Director of Events at University of Toronto
🏢 University of Toronto
📍 Toronto