Sous Chef (Toronto)

Sous Chef (Toronto)

09 Aug
|
Panino cappuccino
|
Toronto

09 Aug

Panino cappuccino

Toronto

We are a family-run Italian restaurant in Toronto looking for a talented and motivated Sous Chef with a minimum of 3* years* of Sous Chef experience in an Italian restaurant to join our growing team. We are a well-established restaurant with a loyal clientele, a strong and supportive team, and flexible scheduling.

This is a great opportunity for an experienced Sous Chef who is ready to take the next step in their career. Our operations include restaurant service, catering, and private events, offering variety and opportunities to grow. We are looking for someone who wants to grow with the business and eventually take on the role of Head Chef.

What You'll Do

- Prepare and execute high-quality Italian cuisine across restaurant, catering, and events.
- Lead the kitchen during service and support day-to-day kitchen operations.
- Help develop menus, seasonal specials, and catering offerings.
- Maintain food quality, cleanliness, food safety, inventory, and kitchen organization.
- Train and support kitchen staff while working closely with ownership to improve systems and grow the business.

Qualifications
- Minimum 3 years of Sous Chef
- Strong culinary,



leadership, organization, and communication skills.
- Italian cuisine experience is an asset.
- Catering and event experience is a plus.
- Passion for quality food and a desire to grow into a Head Chef role.

What We Offer
- Flexible scheduling.
- Supportive, team-oriented work environment.
- Variety across restaurant service, catering, and private events.
- Long-term opportunity to grow into a Head Chef position.

If you're passionate about Italian cuisine, enjoy a fast-paced environment, and are looking for a long-term opportunity to grow, we'd love to hear from you. Pay: $45,000.00-$55,000.00 per year

Perks

- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount

Ability to commute/relocate:
- Toronto, ON M9M 2T7: reliably commute or plan to relocate before starting work (preferred)

Experience:
- Sous Chef: 3 years (required)

Licence/Certification:
- Food Handler Certification (required)
- Food Safety Certification (required)

Work Location: In person

📌 Sous Chef (Toronto)
🏢 Panino cappuccino
📍 Toronto

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