Advance your career with Sodexo as an Assistant Food Service Manager in Calgary, Alberta. This full-time role focuses on food production management and operational excellence in a corrections setting.Sodexo is actively seeking an Assistant Food Service Manager to oversee daily food operations at a new client site in Calgary launching in September 2026. This position requires Red Seal Certification and a commitment to manage financials, supervise staff, and maintain compliance with food safety standards. You’ll be instrumental in driving efficiencies while ensuring a top-notch culinary experience across the facility.Key Responsibilities:- Manage food production and menu planning daily- Supervise, mentor,
and evaluate kitchen team performance- Oversee catering functions and special events- Establish relationships with vendors and suppliers- Ensure compliance with Food Safety and HACCP standardsRequirements:- Mandatory Red Seal Certification- 2-5 years food service leadership experience- Ability to complete security clearance and background checks- Knowledge of industry standards and legislative policies- Exceptional communication and organizational skillsLead culinary operations and enhance the dining experience at Sodexo’s Calgary location.#J-18808-Ljbffr