Location: 100 Bayshore Drive, Unit K5, Ottawa, ON K2B 8C1
Work location: On site
Salary: 33.6 hourly / 40 hours per week
Terms of employment: Permanent employment Full time
Starts as soon as possible
Vacancies: 1 vacancy
Overview
Languages: English
Education: Secondary
Experience: 7 months to less than 1 year
On site: Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
The Planning and Execution:
Establish goals and encourage your staff to work towards the goals; maximize sales and profits of the assigned stores by monitoring and controlling food and labour;
Execute and maintain all current and on‑going marketing promotions, materials and tools.
Staff Management:
Ensure stores are properly staffed and provide feedback and advices on scheduling to the Regional Manager;
Ensure all new staff are properly trained, coach and follow up with the crew on the training progress of every recent trainee;
Lead actively and efficiently work on an assigned store;
React quickly to store emergencies and notify the right people to arrange crisis management when needed.
Compliance:
Ensure that all staff follow company operating standards, and take actions to correct any noncompliance;
Maintain and promote Quality, Service, and Cleanliness standards, ensuring that all assigned stores are in compliance with food safety and sanitation regulations.
Inventory Management:
Inventory management through monitoring inventory levels on a daily basis and finalizing purchase orders, ensuring all ingredients are inspected for quality at each delivery.
Who can apply for this job?
Canadian citizen
Permanent resident of Canada
Temporary resident of Canada with a valid work permit
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