Elevate your culinary skills as a Cook II at Bow & Bend in Calgary. Join a vibrant rooftop restaurant focused on quality, creativity, and a commitment to community. Bow & Bend seeks a skilled Cook II to enhance our culinary team.

You will prepare a variety of dishes, manage kitchen standards, and ensure exceptional dining experiences. Ideal candidates bring enthusiasm for growth, culinary creativity, and a robust work ethic, aligned with our values of inclusivity and quality service. Key Responsibilities:
Prepare soups, meats, gravies, and desserts according to recipes
Maintain cleanliness and sanitary conditions in kitchen areas
Regulate temperatures of kitchen equipment like ovens and grills
Communicate food quality or shortage issues with the culinary team
Maintain proper food rotation in storage to reduce waste Requirements:
Minimum one year experience in an upscale restaurant
FoodSafe certification and solid knife skills
Solid understanding of kitchen equipment and measurements
Ability to work under pressure in a fast-paced setting
Flexible availability for various shifts, including weekends Bring your culinary passion and teamwork skills to Bow & Bend's dedicated kitchen team!

📌 Cook Ii At Bow & Bend Calgary (Canada)
🏢 Concord Hospitality Enterprises
📍 Canada