Lead exceptional events as a Catering Manager with Compass Group Canada. Use your catering experience and solid leadership skills to engage clients and manage in office service efficiently. In this key leadership role, you'll oversee staff and ensure timely event setups.

Your experience in catering management is crucial as you maintain compliance with health regulations, hygiene, and quality assurance. Engage with clients while maintaining a calm demeanor, even under pressure, showcasing your problem-solving skills and ability to follow detailed timelines. Key Responsibilities:
Manage staff and timelines for event setups
Engage with clients and maintain robust rapport
Ensure food is presented and served to standards
Log and maintain food temperatures diligently
Coordinate catering staff schedules for timely delivery Requirements:
Valid Ontario Driver's License required
Minimum 4 years in catering or hospitality management
Valid Food Handler and Beverage Service Certificates
Open availability for morning and evening events
Solid conflict resolution and leadership skills Bring your passion for hospitality and leadership to Compass Group and elevate the catering experience.

📌 Catering Manager At Compass Group Toronto (Canada)
🏢 Compass Group Canada
📍 Canada