Executive Sous Chef: Lead 160 Chef Brigade In Luxury Kitchen Banff

Executive Sous Chef: Lead 160 Chef Brigade In Luxury Kitchen Banff

08 Aug
|
FAIRMONT
|
Banff

08 Aug

FAIRMONT

Banff

Fairmont Banff Springs in Banff, Canada, seeks an Executive Sous Chef to lead a 160‑robust culinary team across 15 F&B; kitchens. You will partner with the Executive Chef to shape culinary vision, drive excellence, and mentor talent in a world‑class resort.

Responsibilities include strategic leadership, cost control, menu development, and ensuring impeccable guest experiences while upholding brand standards and safety protocols.
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📌 Executive Sous Chef: Lead 160 Chef Brigade In Luxury Kitchen Banff
🏢 FAIRMONT
📍 Banff

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