Elevate your management career as a Restaurant Manager in Red Deer, AB. This full-time, on-site role focuses on daily operations and staff supervision to ensure exceptional service.

We are seeking a dedicated Restaurant Manager for our Red Deer location. In this position, you will need at least seven months of experience and a college degree or equivalent. Responsibilities include evaluating daily operations, monitoring staff performance, and addressing customer complaints to maintain a high-quality dining experience.

Key Responsibilities:
• Evaluate daily restaurant operations
• Monitor and supervise staff performance
• Plan and organize daily service activities
• Recruit, train, and schedule staff effectively
• Ensure compliance with health and safety regulations

Requirements:
• College/CEGEP education or equivalent experience
• 7 months to less than 1 year of experience
• Solid leadership and communication skills
• Ability to manage inventory and resources
• Must work on-site with no remote options

Manage and inspire a team while ensuring customer satisfaction as the Restaurant Manager in Red Deer.
#J-18808-Ljbffr

📌 Full Time Restaurant Manager Red Deer (Alberta)
🏢 Edo Japan
📍 Alberta