Elevate your culinary career at Interlude Espresso Bar in Canberra as a full-time Cook. Enjoy crafting fresh meals while ensuring high food safety standards in a supportive team environment.

We are looking for an experienced Cook with a passion for food preparation to join our team. This hands-on role involves preparing breakfast, lunch, and takeaway items, while maintaining a clean and organized kitchen. Your commitment to quality will play a key role in our cafe’s welcoming atmosphere for locals and visitors alike.

Key Responsibilities:
• Prepare and cook breakfast, lunch, and takeaway meals
• Follow recipes and maintain portion control standards
• Ensure timely and consistent meal presentation




• Maintain kitchen cleanliness and hygiene standards
• Support kitchen team during peak service times

Requirements:
• Certificate III or IV in Commercial Cookery
• Minimum one year of relevant cooking experience
• Knowledge of food safety and hygiene regulations
• Solid time-management skills in a busy kitchen
• Reliable and committed to high food quality

Bring your culinary skills and passion for food to Interlude Espresso and make a positive impact on our kitchen operations.
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📌 Full-Time Cook at Interlude Espresso (Quebec City)
🏢 Interlude Espresso Bar
📍 Quebec City