Buns Master Bakery Langley is a family-owned and operated business that has been operating in Langley for over 40 years. Every day we manufacture and deliver fresh baked goods across the lower mainland. If you enjoy a quick-paced team environment this may be the job for you!
Job Requirements
- Ability to understand and communicate in English
- Ability to lift 50lbs to shoulder height
- Food Safe Level 1 (or obtained within 90 days)
Work Setting
- Large volume bakery
- Operates 7 days per week
- 8-hour shift
- Start time 5 AM or later
- Operating hours between 5 AM to 9 PM
- Tight deadlines
- Repetitive tasks
- Standing while working
Responsibilities
- Work alongside production team and supervisor
- Operate machinery with standard operating procedures
- Measure and mix raw materials following work orders
- Ensure that the quality of products meets established standards
- Perform other production responsibilities as required.