The Derrick Golf and Winter Club is Edmonton’s most complete family-oriented private club. Members of all ages and abilities enjoy golf, tennis, swimming, racquet sports, and a wide range of athletic and social activities year-round, all within a friendly, safe, and first-class environment.
Job Summary
Reporting to the Banquet Manager, the Banquet Server delivers exceptional food and beverage service at Club banquet and special events. This role is responsible for ensuring a seamless guest experience by providing attentive, professional, and effective service in alignment with the Club’s high standards.
Duties and Responsibilities
- Prepare cocktails and other drinks
- Pour wine and beer to guests
- Serve food and beverage and take payment when required
- Check guests identification if they look under the age of 25
- Refuse liquor sales or service to minors and people who appear intoxicated
- Clear tables
- Keep work areas clean and tidy
Qualifications
- Valid ProServe
- 1- 2 years previous banquets or serving experience
Skills and Knowledge
- Excellent interpersonal skills
- Team player
- Ability to work a flexible work schedule which includes, weekends and some holidays
- Exceptional problem-solving skills
Why Work with Us
- Staff meals
- Competitive Wages
- Training & Development
- Pro Shop Discounts
- Employee Recognition Awards
- Diverse and Welcoming Work Culture
Learn more about us by visiting - https://www.derrickclub.com/Our_Club/Testimonials
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📌 Banquet Server (Canada)
🏢 The Derrick Golf & Winter Club
📍 Canada
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