- Normal Timings : Starting 6am
- Responsible for setting up and maintaining the breakfast buffet as required by brand standards
- Follow menu requirements as provided by the brand
- Preparing foods for hot and cold buffet buffet
- Stocking coffee, juice and milk
- Stocking up serving dishes/trays, utensils, cups and other paper products
- Setting out/arranging cold food, such as pastries, cereals, etc.
- Preparing and setting up hot food items
- Restocking items consistently throughout the breakfast hours and for the next day
- Maintain the breakfast area in a clean condition during the hours of operation
- Clearing and sanitizing tables and chairs as they are vacated
- Cleaning buffet counter and emptying trash as needed
- Washing serving equipment and returning to storage
- Returning reusable food supplies to storage
- Check the cleaning frequency chart and do the required cleaning each day.




- Function as a pleasant, hospitable host by greeting guests and offering assistance.
- Be sure that established service procedures are followed at all times. Thank the guest, and ask him/her to come back again.
- Responsible for checking inventory levels of all food, beverages and supply items on the buffet and replenish them as needed for each day.
- Ordering of stock through suppliers and put stock away when received
- Responsible for cleaning public areas such as the public washroom, lobby area, and halls, hot tub area, gym after breakfast is over and cleaned up.
- Other jobs as assigned by management

Pay: $17.60-$17.65 per hour

Work Location: In person

📌 Breakfast Attendant- Fairfield Inn Guelph (Canada)
🏢 Fairfield Inn & Suites By Marriott - Guelph
📍 Canada