Mercato di Luigi (Chinatown location - 213 E Georgia) is seeking Cooks to join the team! Our location features an Italian market, deli, and café by day, transforming into a full-service restaurant by night (Cantina di Luigi, inspired by our very own Ask for Luigi), celebrating the essence of Italian cuisine with a focus on simplicity and fresh local ingredients.

We are hiring for two schedules:
Wednesday to Saturday evenings
Monday and Tuesday mornings, plus Wednesday evening

You have:
1+ year of Line Cook experience in a similar role
Prep experience and solid knife skills
Experience with Italian cuisine is an asset
A positive attitude and team-oriented outlook
A desire to learn
Ability to work quickly and efficiently while multi-tasking and maintaining high food standards
An understanding of First In – First Out procedure and pride in maintaining an organized work setting

What we offer:




50% off food across all Kitchen Table Restaurants and Cafes up to a table of four
Extended health benefits after 6 months of full-time employment
A supportive, positive work workplace
Growth and advancement potential

Kitchen Table Group is the team behind 12 different hospitality concepts including Ask for Luigi, Di Beppe, Pourhouse, Giovane Caffe, Farina a Legna, Motoretta, and more.

We’re more than just restaurants—we’re a culture-driven hospitality group that believes in inspiring connection through meaningful dining experiences. If you’re someone who takes ownership, is growth-driven, humbly confident, and passionate about hospitality, this is your chance to be part of something special.

We can’t wait to meet you—apply now and let’s create something amazing together! Applicants must be legally able to work in Canada.

📌 Mercato Di Luigi Chinatown Is Looking For Cooks To Join The Team Vancouver (Canada)
🏢 Kitchen Table Restaurants
📍 Canada