Develops and launches cutting-edge food products in the bread and bakery sector, managing the product lifecycle from concept to commercialization. Requires food science and baking expertise, cross-functional collaboration, and lab/plant testing.
📌 Innovative R&D Bakery Technologist - $59,150 - $80,000 A Year (Winnipeg)
🏢 Bimbo Canada
📍 Winnipeg
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