Job Description
Create a positive guest experience through interaction and adherence to the steps of service
Be knowledgeable of all food and beverage items in order to make recommendations
Ensure accuracy when entering information into the POS system
Monitor food quality and presentation standards
Monitor the cleanliness of section and ensure all materials and areas are clean and free from clutter
Follow all food safety standards and systems
Be aware of any special requests, inclusive of guest allergies
Complete opening, closing and side-duties efficiently and safely
Other duties as assigned or required

Qualifications
Minimum of one year serving experience required
Smart Serve Certification
High attention to detail




Ability to remain calm under pressure while working in a quick-paced environment
Organizational skills and sales ability
Ability to multi-task
Strong oral and written communication skills
High level of product knowledge including wine and cocktails
Ability to maintain a level of qualified urgency and momentum

Job Types: Full-time, Part-time

Pay: From $17.60 per hour

Expected hours: 20.0 – 44.0 per week

Benefits:
Versatile schedule

Flexible language requirement:
French not required

Experience:
Serving: 2 years (required)

Work Location: In person

📌 Server/bartender Milton
🏢 Pasqualino Fine Food Fine Wine
📍 Milton