We are seeking a dedicated and detail-oriented Dishwasher to join our team. In this role, you will be responsible for maintaining cleanliness and sanitation of all kitchenware, dishes, and cooking utensils to ensure a smooth and efficient operation in our busy restaurant or hospitality setting. The ideal candidate will have a strong work ethic, good organizational skills, and a commitment to food safety standards. This position offers an prospect to gain valuable experience in the food service industry and contribute to a welcoming dining atmosphere.
Responsibilities
Wash, rinse, and sanitize dishes, pots, pans, utensils, and kitchen equipment efficiently and thoroughly
Maintain cleanliness of dishwashing stations and work areas throughout shifts
Assist with basic food preparation tasks as needed, including organizing supplies and ingredients
Ensure proper handling and storage of clean items to prevent cross-contamination
Follow all safety and sanitation guidelines to uphold health standards
Collaborate with kitchen staff to support overall restaurant operations during busy periods
Monitor inventory levels of cleaning supplies and notify management when supplies need replenishing
Requirements
Previous experience in a restaurant, hotel, or food service environment is preferred but not required
Knowledge of proper cleaning techniques and food handling safety standards
Ability to stand for extended periods and perform repetitive tasks with attention to detail
Robust work ethic with reliability and punctuality
Ability to work efficiently in a fast-paced environment while maintaining high cleanliness standards
Basic understanding of kitchen operations is a plus but not mandatory
Willingness to follow instructions carefully and work as part of a team