Maru Sushi is looking for a reliable and hardworking Kitchen Helper to join our team. We are seeking someone who takes pride in keeping the kitchen clean, organized, and running smoothly while supporting our chefs.
Responsibilities
Wash dishes and kitchen equipment
Prepare vegetables and ingredients
Assist chefs with food preparation
Keep the kitchen clean and organized
Receive and organize deliveries
Follow food safety and sanitation standards
Other general kitchen duties as assigned
Qualifications
Minimum 1 year of experience working in a Japanese restaurant is required.
Experience as a Kitchen Helper or Prep Cook is preferred.
Knowledge of Japanese restaurant kitchen operations and food preparation.
Ability to work efficiently in a quick-paced workplace.
Robust work ethic, reliability, and punctuality.
Ability to follow food safety and sanitation standards.
Able to lift up to 25 kg (55 lbs).
Legally eligible to work in Canada.