07 Aug
|
CinCin Ristorante
|
British Columbia
07 Aug
CinCin Ristorante
British Columbia
CinCin Ristorante in Vancouver, BC is seeking a sous-chef to oversee daily kitchen operations, lead and train cooks, and ensure high-quality Italian cuisine. This on-site, full time role requires 3–5 years of kitchen experience, a College/CEGEP credential, and a Food Safety Certificate. Work includes day, evening, and weekend shifts with growth opportunities.
The position offers permanent employment with a market-competitive salary and advantages; starts as soon as possible.
J-18808-Ljbffr
📌 Italian Kitchen Lead & Sous Chef British Columbia
🏢 CinCin Ristorante
📍 British Columbia