Step into a rewarding career as an Assistant Manager at a restaurant in Calgary. This full-time role requires robust leadership in managing operations and enhancing guest satisfaction.
We are looking to fill two positions for individuals with a Bachelor’s degree and 2-3 years of supervisory experience. You will manage daily operations, train staff effectively, and ensure adherence to health regulations. Your abilities in budget analysis and problem-solving will be critical to driving profitability and customer service excellence.
Key Responsibilities:
• Evaluate restaurant operations to improve efficiency
• Develop and manage budgets for resources
• Train and supervise 3-4 staff members daily
• Handle customer complaints and ensure satisfaction
• Organize inventory and supplier negotiations
Requirements:
• Bachelor’s degree or equivalent training
• 2-3 years of relevant management experience
• Knowledge of MS Office and POS systems
• Strong ability to communicate and lead teams
• Flexible to work varied shifts in a fast-paced setting
Bring your experience to our team and help us succeed in providing exceptional dining experiences!
#J-18808-Ljbffr

📌 Assistant Manager Role at Calgary Restaurant
🏢 596603 Alberta
📍 Calgary