Become an integral part of Indian Essence Restaurant as an Assistant Manager in Food Services located in Fort St. John, BC. This agile full-time role centers on team management and customer engagement.As the Assistant Manager at Indian Essence Restaurant, you will supervise front-of-house and kitchen staff to deliver top-notch service and maintain high standards. Your responsibilities include staff scheduling, performance monitoring, and ensuring food quality during operational hours. You'll address customer needs and facilitate a positive work environment.Key Responsibilities:Supervise and coordinate staff in dining and kitchen areasMonitor performance and assist with employee trainingEnsure food quality and service standards are consistently metAssist with cash handling and inventory controlSupport restaurant manager in implementing operational improvementsRequirements:Secondary school completion is mandatoryAt least 2 years of experience in food serviceSupervisory experience in a restaurant setting is requiredStrong organizational and interpersonal skillsEnglish proficiency required for communicationBring leadership and expertise to enhance operational standards at Indian Essence Restaurant.#J-18808-Ljbffr

📌 Fort St. John Assistant Manager Food Services
🏢 Indian Essence Bistro
📍 Fort St. John