Work Term: Casual Work Language: English Hours: 3 to 24 hours bi-weekly Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year Experience: 1 year to less than 2 years or equivalent experience Tasks Bring clean dishes, flatware and other items to serving areas and set tables Clear and clean tables, trays and chairs Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Replenish condiments and other supplies at tables and serving areas Sanitize and wash dishes and other items by hand Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers'' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas,



appliances and equipment Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Certificates, licences, memberships, and courses Food Safety Certificate Protected Food Handling certificate Smart Serve Food Service worker certificate Security and safety Vulnerable sector check Personal suitability Client focus Efficient interpersonal skills Reliability Team player Ability to multitask Dependability Screening questions Are you available for shift or on-call work? Do you have experience working in this field? Employment terms options Early morning Evening Employment terms options Shift Flexible hours Morning Night On call Day Weekend Financial benefits As per collective agreement Pension plan

📌 dietary aide (Toronto)
🏢 Belmont House
📍 Toronto