Work Term: Seasonal Work Language: English Hours: 40 to 60 hours per week Education: No degree, certificate or diploma Experience: Experience an asset Work site environment Other vegetables and melon farming (except potato) Outdoors Wet/damp Odours Dusty Hot Noisy Cold/refrigerated Tasks Apply the technique of hoeing between the row Divide fresh harvested produce into marketable lots and non-marketable lots Plant, cultivate and irrigate crops Write daily basic progress reports Operate and maintain farm machinery and equipment Examine product for quality and its readiness for the market Type of crops Bell peppers Cabbage Cauliflowers Melons Strawberries Tomatoes Zucchinis Vegetables Equipment and machinery experience Vegetable harvester Planting equipment Work conditions and physical capabilities Rapid-paced environment Repetitive tasks Work under pressure Handling heavy loads Physically demanding Hand-eye co-ordination Ability to distinguish between colours Attention to detail Standing for extended periods Bending, crouching, kneeling Sound discrimination Combination of sitting, standing, walking Walking Weight handling Up to 45 kg (100 lbs) Personal suitability Flexibility Reliability Team player Screening questions Are you currently a student? Do you have experience working in this field? Do you have the required certifications listed in the job posting? Employment terms options Early morning Evening Morning Employment terms options Day Weekend

📌 general labourer - farm (Markham)
🏢 Top Tomato Foods
📍 Markham