Education: Exprience: Education No degree, certificate or diploma Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Prepare budget and cost estimates Maintain records of stock, repairs, sales and wastage Prepare and submit reports Supervise and check delivery of food trolleys Screening questions Do you meet the language requirements listed in the job posting for the position (English or French)? Experience No experience (will train) Employment terms options To be determined Support for persons with disabilities Provides physical accessibility accommodations (for example: ramps, elevators, etc.) Support for newcomers and refugees Does not require Canadian work experience Dure de l''emploi: Permanent Langue de travail: Franais Heures de travail: 35 hours per week

📌 food service supervisor (Mont-Laurier)
🏢 La Villa des Colibris
📍 Mont-Laurier