Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Inspect kitchens and food service areas Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Organize buffets and banquets Employment terms options To be determined Work Term: Permanent Work Language: English Hours: 35 to 40 hours per week
📌 cook (Ashern)
🏢 Sharptail Motor Inn
📍 Ashern
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