07 Aug
|
The Balmer Hotel
|
Red Lake
07 Aug
The Balmer Hotel
Red Lake
Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Work setting Hotel, motel, resort Tasks Prepare and cook complete meals or individual dishes and foods Prepare and cook special meals for patients as instructed by dietitian or chef Order supplies and equipment Maintain inventory and records of food, supplies and equipment Work conditions and physical capabilities Attention to detail Quick-paced environment Employment terms options Evening Employment terms options Day Weekend Work Term: Permanent Work Language: English Hours: 32 to 40 hours per week
📌 cook (Red Lake)
🏢 The Balmer Hotel
📍 Red Lake