Education: Other trades certificate or diploma Experience: 5 years or more or equivalent experience Tasks Bake mixed dough and batters Ensure that the quality of products meets established standards Operate machinery Certificates, licences, memberships, and courses Baker Trade Certification Food specialties Breads and rolls Work conditions and physical capabilities Attention to detail Manual dexterity Physically demanding Repetitive tasks Standing for extended periods Tight deadlines Work under pressure Personal suitability Accurate Dependability Reliability Team player Screening questions Are you available to start on the date listed in the job posting? Do you have experience working in this field? Do you have the required certifications listed in the job posting? Employment terms options Early morning Morning Employment terms options Day Overtime required Other perks Free parking available Work Term: Permanent Work Language: French Hours: 40 hours per week

📌 bread baker (Stoneham-et-Tewkesbury)
🏢 PASCAL LE BOULANGER
📍 Stoneham-et-Tewkesbury