Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year Experience: 1 year to less than 2 years Tasks Monitor revenues to determine labour cost Plan and organize daily operations Recruit staff Set staff work schedules Determine type of services to be offered and implement operational procedures Conduct performance reviews Cost products and services Organize and maintain inventory Ensure health and safety regulations are followed Address customers'' complaints or concerns Provide customer service Health advantages Dental plan Disability benefits Health care plan Vision care benefits Financial benefits Life insurance Work Term: Permanent Work Language: English Hours: 40 hours per week
📌 restaurant assistant manager (Fox Creek)
🏢 A&W #1524]
📍 Fox Creek
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.