06 Aug
|
Chau Veggie Express
|
Vancouver
06 Aug
Chau Veggie Express
Vancouver
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
- or equivalent experience
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Evaluate daily operations
- Supervise staff
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Cost products and services
- Enforce provincial/territorial liquor legislation and regulations
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Negotiate with clients for catering or use of facilities
- Participate in marketing plans and implementation
- Address customers' complaints or concerns
- Analyze operating costs and other data
- Plan, organize, direct, control and evaluate daily operations
📌 Manager, restaurant (Vancouver)
🏢 Chau Veggie Express
📍 Vancouver