Elevate your culinary skills as a Cook II at Bow & Bend in Calgary. Join a vibrant rooftop restaurant focused on quality, creativity, and a commitment to community. Bow & Bend seeks a skilled Cook II to enhance our culinary team.

You will prepare a variety of dishes, manage kitchen standards, and ensure exceptional dining experiences. Ideal candidates bring enthusiasm for growth, culinary creativity, and a strong work ethic, aligned with our values of inclusivity and quality service. Key Responsibilities:

- Prepare soups, meats, gravies, and desserts according to recipes
- Maintain cleanliness and sanitary conditions in kitchen areas
- Regulate temperatures of kitchen equipment like ovens and grills
- Communicate food quality or shortage issues with the culinary team
- Maintain proper food rotation in storage to reduce waste Requirements:
- Minimum one year experience in an upscale restaurant
- FoodSafe certification and solid knife skills
- Solid understanding of kitchen equipment and measurements
- Ability to work under pressure in a fast-paced environment
- Flexible availability for various shifts, including weekends Bring your culinary passion and teamwork skills to Bow & Bend's dedicated kitchen team!

📌 Cook II at Bow & Bend (Calgary)
🏢 Concord Hospitality Enterprises
📍 Calgary