Cook Opportunity

The Inn at Bay Fortune

Are you a cook with a passion for learning, creativity, and exceptional food? Join the team at The Inn at Bay Fortune and take your culinary career to the next level.

For the remainder of our 2026 season, we’re inviting motivated cooks who are looking for additional hours or full‑time work to become part of our renowned Fire Brigade—a team of talented culinary professionals from across Canada working together to create an unforgettable dining experience.

What Makes This Experience Unique

Farm-to-Table at Its Finest

Work with ingredients at their peak. Our on‑site farm produces over 400 varieties of fruits, vegetables, and herbs—harvested daily and woven directly into our menus.

Live Fire Cooking

Step into the spotlight of our signature Fireworks Feast, where live‑fire cooking is at the heart of an immersive, high‑energy culinary experience.

Culinary Storytelling

Be part of something more than service. Each evening, guests embark on a multi‑hour journey featuring farm education, outdoor tasting stations, and a refined five‑course dinner—all brought to life through direct interaction with our culinary team.

Work Alongside a Culinary Icon

Collaborate daily with Michael Smith, who works side‑by‑side with the Fire Brigade, sharing his expertise and passion.

Why Join Us

- Be part of a close‑knit, passionate team dedicated to local food and world‑class hospitality
- Gain hands‑on mentorship and meaningful learning opportunities
- We are PEI’s only restaurant to make the Canada’s Top 100 Best Restaurants list for 2026




- Work with the only hospitality provider on PEI certified by Rainbow Registered
- Enjoy a balanced schedule: 4 days on, 3 days off—perfect for exploring Prince Edward Island
- Take advantage of island life: sea kayaking, lobster fishing, and stunning beaches

We Offer:

- Competitive wages: $20.50 – $24.50/hour
- Cost‑shared employee health perks
- Complimentary staff meals during shifts
- Two annual passes to the Fireworks Feast (for you + a guest)

What to Expect

- Full‑time seasonal role: As soon as available – October 10 (potential extension through early November)
- Work closely with our Head Chef and a team of ~30 cooks
- Ongoing support and hands‑on training from leadership, including ownership

What You Bring

- Culinary education (preferred)
- Previous kitchen experience
- Strong organization, reliability, and a willingness to learn
- Food Safety certification (or willingness to obtain before starting)

If you’re looking for more than just a kitchen job—if you want to be part of a culinary experience that blends food, fire, and storytelling—this is your opportunity.

Diversity, Equity, Inclusion, and Accommodation

The Inn at Bay Fortune is committed to fostering an inclusive workplace where everyone is treated with respect and dignity. We hire the most qualified candidates regardless of race, creed, colour, age, sex, national or ethnic origin, religion, sexual orientation, gender identity or expression, marital status, disability, or other characteristics.

If you require accommodation for any part of this hiring process, please send your confidential request to the email above.

Languages:

- English

📌 Cook (Bay Fortune)
🏢 The Inn at Bay Fortune
📍 Bay Fortune